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Series 1: Episode 4
Marcus steps things up with a hunt for the perfect cow. He heads to Shropshire in search of a rare breed that has been around in England for centuries, the English Longhorn. A close encounter with a bull isn’t enough to put him off after he tastes the delicious product.\n\nBack on the farm, he harvests his own horseradish before developing a special recipe for horseradish sauce. While some goes in the cupboard, much of it forms Marcus’s contribution to a sharing event with the local community down at the village pub. And once the new Longhorns are in place, it's time for a special celebration meal with beef at its very heart.
Source: BBC 2
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