Chef James Martin takes to the skies to explore how the beautiful and unique landscape of the British Isles produces distinct and delicious regional ingredients.\n\nOn the wild and untamed west coast of Scotland James establishes why the sheltered lochs are the perfect environment for langoustine to thrive and why Highland beef is such a lean yet flavoursome meat. \n\nJames creates a delicious soup of deep-friend langoustines and mussels in a vodka and tonic batter, and a Thai-style Highland beef salad.
Source: BBC 2
Original Series: 9. Lincolnshire And The Flatlands
Chef James Martin takes to the skies to explore how the beautiful and unique landscape of the British Isles produces distinct and delicious regional ingredients.\n\nJames flies ...
01-06-2023
BBC 2
Original Series: 8. West Scotland
Chef James Martin takes to the skies to explore how the beautiful and unique landscape of the British Isles produces distinct and delicious regional ingredients.\n\nOn the wild ...
31-05-2023
BBC 2
Original Series: 7. West Country
Chef James Martin takes to the skies to explore how the beautiful and unique landscape of the British Isles produces distinct and delicious regional ingredients.\n\nIn this epis ...
30-05-2023
BBC 2
Northern Ireland
Chef James Martin explores how the British Isles produces delicious regional ingredients. In Northern Ireland he discovers why dexter beef has a unique flavour.
26-05-2023
BBC 2
Original Series: 2. South Wales
Britain is not just our home, it is also our larder. Chef James Martin takes to the skies to explore how the beautiful and unique landscape of the British Isles produces distinc ...
23-05-2023
BBC 2
Original Series: 7. West Country
Chef James Martin takes to the skies to explore how the beautiful and unique landscape of the British Isles produces distinct and delicious regional ingredients.\n\nIn this epis ...
30-05-2023
BBC 2
Original Series: 8. West Scotland
Chef James Martin takes to the skies to explore how the beautiful and unique landscape of the British Isles produces distinct and delicious regional ingredients.\n\nOn the wild ...
31-05-2023
BBC 2
Northern Ireland
Chef James Martin explores how the British Isles produces delicious regional ingredients. In Northern Ireland he discovers why dexter beef has a unique flavour.
26-05-2023
BBC 2