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Series 1: 15. West Country
Rick ends his UK food tour on home turf, the West Country. He meets a bevy of food pioneers, from Riverford’s Guy Singh-Watson, who blazed a trail for organic food before many people even knew what it was, to the famous cheese maker Mary Quicke, finishing with his friend and fellow chef Mark Hix, the master of simple British food. Rick cooks a carrot tarte tatin and a cheese, potato and spinach filo pie.
Source: BBC 2
Most recent episodes of Rick Stein’s Food Stories
Rick Stein’s Food Stories
Series 1: 12. Glasgow
Rick delves into Glasgow’s multicultural food scene, tucking into Korean and Pakistani dishes and finding out how Italian food became part of the city's fabric.\n\nHe disc ...
20-02-2025
BBC 2
Rick Stein’s Food Stories
Series 1: 11. Kent
In Kent, the 'garden of England', Rick harvests English cherries at a family-run farm. From Ramsgate, he heads out to sea in search of dover sole, his favourite fish, and in Mar ...
19-02-2025
BBC 2
Rick Stein’s Food Stories
Series 1: 10. London - Part 2
Rick continues his food tour of London in Walthamstow, meeting head brewer Jaega Wise, who explains why craft beer is so fashionable. Rick discovers more about Walthamstow&rsquo ...
18-02-2025
BBC 2
Rick Stein’s Food Stories
Series 1: 9. London - Part 1
Rick’s in London, the city where he started out as a chef, which is now home to 120 world cuisines. In Chinatown, he’s entranced by the art of making dim sum, and in ...
17-02-2025
BBC 2
Rick Stein’s Food Stories
Series 1: 8. Suffolk
Halfway through his tour of Britain's favourite foods, Rick visits a Suffolk bakery making artisan sourdough. He meets an old friend who sells fresh fish on the beach, and in So ...
13-02-2025
BBC 2
Rick Stein’s Food Stories
Series 1: 7. Bristol
Rick gets his chops around the ultimate jerk chicken made by the man behind Bristol’s most exciting Caribbean food kitchen. He delves into the history of the city’s ...
12-02-2025
BBC 2
Rick Stein’s Food Stories
Series 1: 6. Wales
On Wales's Gower Peninsula, Rick meets the farmer raising salt marsh lamb who's thankful that none of his sheep have been blown up by the WWII bombs still buried there.\n\nRick ...
11-02-2025
BBC 2
Rick Stein’s Food Stories
Series 1: 5. Manchester
In Bury, at Britain’s best market, Rick immerses himself in the rich food traditions of north west England. In Manchester, he meets Joe Otway, an exciting chef reinventing ...
10-02-2025
BBC 2
Rick Stein’s Food Stories
Series 1: 4. Northern Ireland
Amid Belfast’s buzzy food scene, Rick tucks into Filipino-style Sunday lunch. On Northern Ireland’s Atlantic coast, he meets an award-winning chef with a ‘no w ...
06-02-2025
BBC 2
Rick Stein’s Food Stories
Series 1: 3. Lincolnshire
Lincolnshire is a county of farming innovation, where Rick meets inventor James Dyson, who allows him special access to his farm of the future. Here, strawberries, tended by rob ...
05-02-2025
BBC 2
Most popular episodes of Rick Stein’s Food Stories
Rick Stein’s Food Stories
Series 1: 5. Manchester
In Bury, at Britain’s best market, Rick immerses himself in the rich food traditions of north west England. In Manchester, he meets Joe Otway, an exciting chef reinventing ...
10-02-2025
BBC 2
Rick Stein’s Food Stories
Series 1: 15. West Country
Rick ends his UK food tour on home turf, the West Country. He meets a bevy of food pioneers, from Riverford’s Guy Singh-Watson, who blazed a trail for organic food before ...
24-07-2024
BBC 2
Rick Stein’s Food Stories
Series 1 Compilations: 1. Northern Ireland, Glasgow And Argyll
Rick begins his tour of the UK’s best food in Belfast, tucking into Filipino-style Sunday lunch. After the perfect dry-aged Irish steak, it’s over to Glasgow for a s ...
12-10-2024
BBC 2
Rick Stein’s Food Stories
Series 1 Compilations: 5. London And Kent
In London, the city which epitomises how international Britain's food is, Rick discovers how Chinese dim sum and Italian burrata are made before debating the Englishness, or not ...
06-11-2024
BBC 2
Rick Stein’s Food Stories
Series 1: 7. Bristol
Rick gets his chops around the ultimate jerk chicken made by the man behind Bristol’s most exciting Caribbean food kitchen. He delves into the history of the city’s ...
12-02-2025
BBC 2
Rick Stein’s Food Stories
Series 1: 3. Lincolnshire
Lincolnshire is a county of farming innovation, where Rick meets inventor James Dyson, who allows him special access to his farm of the future. Here, strawberries, tended by rob ...
05-02-2025
BBC 2
Rick Stein’s Food Stories
Series 1 Compilations: 2. Cumbria And Yorkshire
In the Lake District, Rick meets Kevin Tickle, a chef who loves to forage, and the sheep farmer and author James Rebanks. He visits an old friend in Morecambe Bay with a secret ...
13-10-2024
BBC 2
Rick Stein’s Food Stories
Series 1: 4. Northern Ireland
Amid Belfast’s buzzy food scene, Rick tucks into Filipino-style Sunday lunch. On Northern Ireland’s Atlantic coast, he meets an award-winning chef with a ‘no w ...
06-02-2025
BBC 2
Rick Stein’s Food Stories
Series 1 Compilations: 3. Manchester And Midlands
In Bury Market near Manchester, Rick ferrets out his favourites, black pudding and tripe, before meeting chef Joe Otway, who’s reinventing the local tradition of nose-to-t ...
23-10-2024
BBC 2
Rick Stein’s Food Stories
Series 1: 11. Kent
In Kent, the 'garden of England', Rick harvests English cherries at a family-run farm. From Ramsgate, he heads out to sea in search of dover sole, his favourite fish, and in Mar ...
19-02-2025
BBC 2