To end his UK food tour, Rick goes night fishing in Wales and meets the farmer dodging WW2 bombs to raise salt marsh lamb. He visits the spot where Dylan Thomas wrote Under Milk Wood, then heads to Bristol for the ultimate jerk chicken. In the West Country, he meets a pioneer of the organic food movement, a famous female cheesemaker, and chef Mark Hix, who cooks him pollock, cockles and seashore veg.
Source: BBC 2
Series 1 Compilations: Episode 6
To end his UK food tour, Rick goes night fishing in Wales and meets the farmer dodging WW2 bombs to raise salt marsh lamb. He visits the spot where Dylan Thomas wrote Under Milk ...
14-11-2024
BBC 2
Series 1 Compilations: 5. London And Kent
In London, the city which epitomises how international Britain's food is, Rick discovers how Chinese dim sum and Italian burrata are made before debating the Englishness, or not ...
06-11-2024
BBC 2
Series 1 Compilations: 4. Lincolnshire And Suffolk
Rick celebrates our food traditions, with sausages and plum bread in Lincolnshire. On a cutting-edge farm run by James Dyson, he meets robots picking strawberries that grow all ...
30-10-2024
BBC 2
Series 1 Compilations: 3. Manchester And Midlands
In Bury Market near Manchester, Rick ferrets out his favourites, black pudding and tripe, before meeting chef Joe Otway, who’s reinventing the local tradition of nose-to-t ...
23-10-2024
BBC 2
Series 1 Compilations: 2. Cumbria And Yorkshire
In the Lake District, Rick meets Kevin Tickle, a chef who loves to forage, and the sheep farmer and author James Rebanks. He visits an old friend in Morecambe Bay with a secret ...
13-10-2024
BBC 2
Series 1 Compilations: 1. Northern Ireland, Glasgow And Argyll
Rick begins his tour of the UK’s best food in Belfast, tucking into Filipino-style Sunday lunch. After the perfect dry-aged Irish steak, it’s over to Glasgow for a s ...
12-10-2024
BBC 2
Series 1: 15. West Country
Rick ends his UK food tour on home turf, the West Country. He meets a bevy of food pioneers, from Riverford’s Guy Singh-Watson, who blazed a trail for organic food before ...
24-07-2024
BBC 2
Series 1: 14. Midlands
Food writer Gurdeep Loyal gives Rick a tour of Leicester’s finest Indian food, from a hidden gem of a food truck to the Indian equivalent of high tea at the Ritz. There&rs ...
22-07-2024
BBC 2
Series 1: 13. Yorkshire
In Yorkshire, Rick discovers the history behind the yorkshire pudding and how best to make this most famous of British foods. After\nIndian-style mushy peas in Leeds, he enjoys ...
18-07-2024
BBC 2
Series 1: 12. Glasgow
Rick delves into Glasgow’s multicultural food scene, tucking into Korean and Pakistani dishes and finding out how Italian food became part of the city's fabric.\n\nHe disc ...
17-07-2024
BBC 2
Series 1: 3. Lincolnshire
Lincolnshire is a county of farming innovation, where Rick meets inventor James Dyson, who allows him special access to his farm of the future. Here, strawberries, tended by rob ...
15-05-2024
BBC 2
Series 1: 4. Northern Ireland
Amid Belfast’s buzzy food scene, Rick tucks into Filipino-style Sunday lunch. On Northern Ireland’s Atlantic coast, he meets an award-winning chef with a ‘no w ...
22-05-2024
BBC 2
Series 1: 1. Cumbria
Rick Stein begins his food tour of the UK in the Lake District, enjoying a traditional mutton hotpot with sheep farmer and author James Rebanks.\n\nHe pays homage to actor Stan ...
29-04-2024
BBC 2
Series 1: 15. West Country
Rick ends his UK food tour on home turf, the West Country. He meets a bevy of food pioneers, from Riverford’s Guy Singh-Watson, who blazed a trail for organic food before ...
24-07-2024
BBC 2
Series 1: 2. Argyll
Rick rediscovers his love for the foodie heaven of Argyll, where land and loch yield exquisite produce. He meets chef Pamela Brunton, a Michelin Green Star winner, whose menu sh ...
08-05-2024
BBC 2
Series 1 Compilations: 2. Cumbria And Yorkshire
In the Lake District, Rick meets Kevin Tickle, a chef who loves to forage, and the sheep farmer and author James Rebanks. He visits an old friend in Morecambe Bay with a secret ...
13-10-2024
BBC 2
Series 1: 5. Manchester
In Bury, at Britain’s best market, Rick immerses himself in the rich food traditions of north west England. In Manchester, he meets Joe Otway, an exciting chef reinventing ...
30-05-2024
BBC 2
Series 1: 6. Wales
On Wales's Gower Peninsula, Rick meets the farmer raising salt marsh lamb who's thankful that none of his sheep have been blown up by the WWII bombs still buried there.\n\nRick ...
05-06-2024
BBC 2
Series 1 Compilations: 3. Manchester And Midlands
In Bury Market near Manchester, Rick ferrets out his favourites, black pudding and tripe, before meeting chef Joe Otway, who’s reinventing the local tradition of nose-to-t ...
23-10-2024
BBC 2
Series 1 Compilations: 4. Lincolnshire And Suffolk
Rick celebrates our food traditions, with sausages and plum bread in Lincolnshire. On a cutting-edge farm run by James Dyson, he meets robots picking strawberries that grow all ...
30-10-2024
BBC 2