Rick Stein cooks a biryani fit for a royal banquet following a visit to Rajasthan, and attends an audience with the Dalai Lama in the northern state of Himachal Pradesh.
Source: BBC 2
Episode 6
As he reaches the end of his journey around India, Rick Stein cooks thoran, a vibrant Keralan vegetable dish, and reveals the outcome of his search for the perfect curry.
10-02-2024
BBC 2
Episode 5
Rick Stein cooks a biryani fit for a royal banquet following a visit to Rajasthan, and attends an audience with the Dalai Lama in the northern state of Himachal Pradesh.
03-02-2024
BBC 2
Episode 4
Rick Stein visits the cultural city of Lucknow, reputedly the curry capital of India and perhaps the world, helps find Punjab's new star chef and cooks paneer jalfrezi.
27-01-2024
BBC 2
Episode 3
Rick Stein learns about temple cooking in the town of Madurai before taking a road trip across the spice-laden Western Ghats to Kerala, where he cooks a Keralan pork curry.
20-01-2024
BBC 2
Episode 2
Rick Stein's search for the perfect curry takes him to Mumbai and the French-influenced town of Pondicherry further south. He cooks the popular Parsee chicken dish Sali Murgh.
13-01-2024
BBC 2
Episode 1
Rick Stein explores the different cuisines around India. He starts his journey in Bengal and Tamil Nadu, savouring heavily British-influenced dishes in Kolkata and Chennai.
06-01-2024
BBC 2
Episode 3
Rick Stein learns about temple cooking in the town of Madurai before taking a road trip across the spice-laden Western Ghats to Kerala, where he cooks a Keralan pork curry.
20-01-2024
BBC 2
Episode 6
As he reaches the end of his journey around India, Rick Stein cooks thoran, a vibrant Keralan vegetable dish, and reveals the outcome of his search for the perfect curry.
10-02-2024
BBC 2
Episode 1
Rick Stein explores the different cuisines around India. He starts his journey in Bengal and Tamil Nadu, savouring heavily British-influenced dishes in Kolkata and Chennai.
06-01-2024
BBC 2
Episode 2
Rick Stein's search for the perfect curry takes him to Mumbai and the French-influenced town of Pondicherry further south. He cooks the popular Parsee chicken dish Sali Murgh.
13-01-2024
BBC 2
Episode 4
Rick Stein visits the cultural city of Lucknow, reputedly the curry capital of India and perhaps the world, helps find Punjab's new star chef and cooks paneer jalfrezi.
27-01-2024
BBC 2
Episode 5
Rick Stein cooks a biryani fit for a royal banquet following a visit to Rajasthan, and attends an audience with the Dalai Lama in the northern state of Himachal Pradesh.
03-02-2024
BBC 2